speciality vinegars from old local apple varieties
Tino and Jaqueline Pölzer have been brewing speciality vinegars since 1994 – made from old local apple varieties from controlled organic orchards. The range grew and now includes mustard, salad dressing and wellness drinks. The products are valued further afield than just in Austria. Happy customers can be found throughout the world – in Japan, France or Germany. They also started brewing craft beers in spring 2019. Organic and ecological, of course! Visit the farm and try the many delicacies from Pölzer Specialities! Opening times: Mon - Thurs: 8 am - 4 pm, other times by arrangement.